Thursday, December 31, 2020

New on the menu in 2020

New England clam chowder

Catherine Kluger home-made granola

Buttermilk-brined roasted chicken with braised brussel sprouts and mashed potatoes


Salmon patties with match-stick zucchini and rice

Lahmacun (Turkish lamb pizza)

Braised eggs with lamb, tahini and sumac

Spanish-style jambalaya (sooo much better than it looks!)

Beef barley soup

Buttermilk pound cake

Roasted lamb with freekeh                                        


Ralph's special (Pork sausage with sauerkraut and steamed potatoes)



 

 

 

 

 

 

 

 

 

 

 

 

 



Grilled turbot



 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

All of them delicious. Recipes available upon request.  Here is to sharing meals again with family and friends in the new year 🍗🌽🍤🍚🍒🍷🍷🍷


P.S. This just in...finishing the year with a new white beans and chorizo soup for lunch:





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